NatureVac Industrial Vacuum Sealer V2 - 15-in Sealer Width - 550W - 110-120V

Airtight Harvest Packaging With a Wide Seal - 15-in Sealer

Stored harvests lose quality when air and odor get in. This vacuum sealer removes air from the bag and seals it shut, so you can keep dried or fresh goods packed tightly and contained. It uses simple controls and works with NatureVAC rolls and Pre-Cut bags.

With a 550W rating and a wide sealing bar, this unit suits growers who package batches regularly, from small home operations to licensed commercial processing rooms. It is sold as a single unit.

Key Features & Benefits

• 15-in sealer width — seals wide bags and roll-cut lengths in one pass.
• 550W power — built for repeated packaging sessions.
• 110-120V, 60Hz — runs on standard North American household and facility outlets.
• Roll and Pre-Cut bag compatibility — use NatureVAC rolls or Pre-Cut bags to match each job.
• User-friendly controls — simple operation for any team member.

Who Should Use NatureVac Industrial Vacuum Sealer V2

Choose it if you package harvested or processed goods and want airtight, odor-contained storage. It fits home gardeners with larger batches and licensed commercial growers who need a dependable bench-top sealer.

About NatureVac Industrial Vacuum Sealer V2

NatureVac makes vacuum sealers for storing perishable items. The Industrial Vacuum Sealer V2 has a 15-in sealer width, a 550W rating and a 110-120V, 60Hz electrical requirement. It measures 19.5 x 10.3 x 5.7 in and ships at 2.4 lb.

Frequently Asked Questions

Q: What bags work with this sealer?
A: It works with NatureVAC rolls and Pre-Cut bags. Check the bag width against the 15-in sealer width before you buy.

Q: What power does it need?
A: It runs on 110-120V at 60Hz and is rated at 550W. A standard outlet in that range suits it.

Q: How big is the unit?
A: It measures 19.5 in long, 10.3 in wide and 5.7 in high. Allow bench space for that footprint plus room to lay out the bag.

Q: What does sealer width mean?
A: Sealer width is the length of the sealing bar, which sets the widest bag you can seal in one pass. This unit has a 15-in bar.

Q: Why vacuum seal stored harvests?
A: Removing air limits exposure to oxygen and helps contain odor. It keeps packages compact and tidy for storage.