ArmorVac Precut Vacuum Seal Bags - 11 x 24-in - 5mil - All Clear - 50 Count

Precut Clear Bags for Sealing Stored Harvests - 24 in Long

Cutting bags from a roll slows down processing and wastes film. These precut bags come ready to fill, so you load, vacuum and seal. The 5mil film is thick enough for durable storage, and the clear walls let you see contents at a glance.

This unit holds 50 bags, a practical quantity for a home gardener sealing several harvests or a small processing run. Commercial operations will want to order several units to keep packaging stocked.

Key Features & Benefits

• Precut 11 x 24-in bags — no measuring or cutting before sealing.
• 5mil thickness — strong, durable film for storage.
• All clear film — you can inspect contents without opening the bag.
• BPA free, US FDA food safe materials — suited to storing food and herbs.
• 50 count — enough bags for repeated sealing sessions.

Who Should Use ArmorVac Precut Vacuum Seal Bags

Growers who dry and store herbs or other harvested plant material, and anyone who wants a ready-to-use bag for food storage. They suit hobbyists and small processing setups that already own a compatible vacuum sealer.

About ArmorVac Precut Vacuum Seal Bags

ArmorVac sells these 11 x 24-in precut bags in 5mil clear film. The bags contain no BPA and use US FDA food safe materials. Each unit contains 50 bags.

Frequently Asked Questions

Q: What size are these bags?
A: Each bag is 11 x 24 in. They come precut, so you can fill and seal them without trimming.

Q: How much space should I leave in the bag?
A: Leave about 2 in of empty space between the contents and the open edge. This gives the sealer room to vacuum and seal properly.

Q: What does 5mil mean?
A: A mil is one thousandth of an inch, so 5mil describes the thickness of the film. Thicker film is generally stronger and more durable.

Q: Can I reuse the bags?
A: Do not reuse them after raw meat, greasy food or seafood. Do not reuse them after microwaving, steaming or boiling.

Q: Can I heat food in the bag?
A: Pierce or slit the bag before microwaving or defrosting. For stovetop heating, keep at least 1 in of water around the bag so it does not touch the pot. Do not use the bags in an oven or broiler.

Q: Do I need a specific sealer?
A: The directions describe use with a compatible vacuum sealer. Check that your sealer accepts precut bags of this width before ordering.